Name: Nae Matcha, Kemang Pratama
Address: Jl. Taman Pratama No.23, RT.002/RW.021, Bojong Rawalumbu, Kec. Rawalumbu, Kota Bks, Jawa Barat 17116, Indonesia, ID
Price range: Kisaran harga
Rating: 5

Rich in umami, with a bold and layered taste. Naturally sweet with subtle nutty notes and a smooth, savory aftertaste. Origin: Shizuoka, Aichi, Kagoshima. Cultivar: Yabukita, Okumidori, Asanoka.

MIDORIGI from MARUKYU KOYAMAEN. Offers a rich, full-bodied taste with a creamy, nutty character, balanced umami, and a subtle sweetness with a gentle astringency.

Subtle marine notes and gentle umami with a hint of sweetness and light bitterness. Origin: Nishio. Cultivar: Samidori Yabukita

A mild umami presence with a pronounced bitterness and a bold, brothy, savory flavor profile. origin: shizuoka. Cultivar: yabukita.

A velvety matcha latte crowned with a fluffy cloud of salty foam.

A velvety matcha latte crowned with a fluffy cloud of strawberry foam.

NEW IN. Fresh umami notes with a smooth blend of flavors, featuring a bold character, natural sweetness, and just a hint of bitterness.

NEW IN. Silky cloud of Himalayan salt foam, infused with vibrant blue superfood boost, a.k.a spirulina and finished with a delicate sprinkle of crumble for a satisfying crunch. Balancing sweet, salty, and umami in every luxurious layer.

Subtle nuttiness, a hint of umami, vanilla and touch of bitterness. Crafted using the finest yabukita cultivar matcha powder, hailed from the mie prefecture of japan.

Nae Matcha, Kemang Pratama

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