Name: Nana Indian Restaurant, Cok Gede Rai
Address: Jl. Cok Gede Rai No.123127, Ubud, Gianyar, ID
Price range: 40rb-100rb
Rating: 3.5

A soft, flaky Indian flatbread stuffed with melted cheese and mild spices. Warm, rich, and satisfyingly cheesy  perfect on its own or paired with any curry.

Tender chickpeas cooked in a rich, spiced tomato-onion gravy with aromatic Indian herbs. Flavorful, hearty, and full of authentic taste  a popular vegetarian dish that pairs perfectly with rice or roti.

Traditional indian breakfast 2 nos puri made with atta from india, and cooked potato baji.

Basmati Rice Cooked With Fresh Vegetables

A fragrant basmati rice dish cooked with tender green peas, mild spices, and aromatic herbs. Light, flavorful, and perfectly balanced  a delicious vegetarian choice that pairs well with any curry.

Soft paneer cubes cooked in a rich, creamy tomato gravy with aromatic Indian spices. Smooth, flavorful, and perfectly balanced  a comforting vegetarian dish thats loved by everyone.

Comforting yellow lentils cooked until smooth, then topped with a flavorful tadka of garlic, cumin, and aromatic spices. Light, nutritious, and full of authentic Indian taste  perfect with rice or roti.

Fragrant basmati rice tempered with cumin seeds and mild spices, cooked to fluffy perfection. Simple, aromatic, and the ideal side dish to pair with any curry or dal.

Fragrant basmati rice layered with perfectly cooked eggs, aromatic spices, and fresh herbs. Rich in flavor and beautifully balanced  a satisfying biryani loved by both vegetarians and non-vegetarians.

Soft, flaky Indian flatbread cooked with layers of dough and a touch of ghee or oil. Warm, buttery, and perfect to enjoy with any curry, dal, or chutney.

Fresh mushrooms cooked in a rich, spiced tomato-onion gravy with aromatic Indian herbs. Creamy, flavorful, and perfectly balanced  a delicious vegetarian dish that pairs beautifully with rice or roti.

Premium basmati rice cooked to fluffy perfection. Light, aromatic, and the ideal side dish to enjoy with any curry, dal, or gravy.

Soft, layered Indian flatbread infused with fresh garlic and mild spices, cooked until golden and aromatic. Flavorful, buttery, and perfect to enjoy with any curry or gravy.

A crispy assortment of vegetables coated in seasoned chickpea flour and deep-fried to golden perfection. Light, crunchy, and full of flavor  the perfect vegetarian snack or appetizer.

Soft, whole-wheat Indian flatbread cooked on a hot pan until warm and fluffy. Light, healthy, and perfect to enjoy with any curry, dal, or vegetable dish.

Soft paneer cubes simmered in a smooth, creamy spinach gravy blended with mild Indian spices. Nutritious, flavorful, and comforting  a classic vegetarian favorite that pairs perfectly with rice or roti.

Soft paneer pieces dipped in seasoned chickpea flour batter and fried until golden and crispy. Crunchy on the outside, tender inside  a delicious vegetarian snack enjoyed by all.

Refreshing, ice-cold Coca-Cola with its classic, crisp taste. Perfect to enjoy with any meal.

Indian Basmati Rice Mixed With Fresh Chicken With Bone and Traditional Indian Masala

Indian Style - Chicken Fried Basmati Rice

Boneless Chicken Cubes, Marinated In Traditional South Indian Masalas

Bonless Chicken Cubes Marinated In traditional Indian Spices And Battered With Gram Flour

Traditional Way Of Making Biryani Served With Raita

Chicken Biryani With Papada, Lime Pickle, Raita

Added Curry Leaves And Traditional Way Of Making South Indian Biriyani

Traditional Style Of Making Chicken Curry, Sauteed With Jeera In Normal Oil, Finished With Chopped Coriander Leaves.

Traditional Chicken Spinach Chicken Souteed With Jeera And Finished With Chopped Coriander Leaves

Traditional chicken curry with cooked along with potatoes, sauteed with normal oil and finishes with chopped coriander leaves.

Traditional Chicken Cooked With Dal (Lentil) Sauteed With Jeera And Finish With Coriander Leaves

Chicken Cooked With Lentil, Sauteed With Coconut Oil Along With Curry Finished With Fresh Coconut Cream

Black Chana Cooked With Traditional Kerala Masalas And Sauteed In Mustard, Fresh Curry Leaves And Dried Red Chilli.

fried potatoes mingled with fresh yoghurt, tamarind chutney,, indian traditional spices and herbs

Eggplant deeply fried with gram flour battered

Traditional Indian Masala With gram flour

Indian Basmati Rice Cooked With Fresh Vegetables, Along With Traditional Indian Spices

Traditional Parotta Makes With White Flour

Traditional chappathi makes with wheat flour (atta)

Grated Cheese Spread On The Top of Porotta

Slices Banana On The Top Of porotta,Applied With Honey

Sliced Mango On The Top Of Porotta, Applied With Honey

Grated Cheese And Chopped Garlic On The Top Of Porotta

Porotta Soaked In Chicken Curry Accompanied With Fresh Chopped Onion,Tomato,Green Chilli.

Porotta Soaked In Mix Vegetables Curry Accompanied With Fresh Chopped Onion, Tomatoes,Green Chillies

Eggs fried slightly split along with chopped onion and chilli

Fried Eggs, Split While Frying, Along With Indian Herbs And Chopped Onion, Chilli

Eggs Wlfry With Chopped Onion And Green Chilli

Eggs Fried With Fresh Mushrooms And Chopped Onion And Green Chilli

Eggs Fried With Chopped Toasted Chicken With Fresh Mushrooms And Chopped Onion And Green Chilli

Eggs Cooked In Mixture Of Onion, Garlic,Ginger, Green Chilli,Tomotto,Along With Traditional Indian Herbs.

Eggs Cooked Coconut Gravy Mixture Which Contains Fresh Grated Coconut,Onion, Garlic,Ginger, Green Chilli Finished With Mustard Tadka.with Curry Leaves

Indian Style Egg Fried Rice With Special Indian Basmati Rice

Egg Roasted With Paneer With Traditional Indian Spices And Masala.

Porotta Filled With Egg Fry, Along With Fresh Salad, Onion, Tomato, Cucumber Applied With Mayonnaise And Tomoto Souce

Porotta Filled With SlicedToasted Chicken, Breast Along With Fresh Salad, Onion, Tomato, Cucumber Applied With Mayonnaise And Tomoto Souce

Porotta filled with fresh salad, onion, tomato, cucumber applied with mayonnaise and tomoto souce

Chapathi Filled With Egg Fry, Along With Fresh Salad, Onion, Tomato, Cucumber Applied With Mayonnaise And Tomoto Souce

Chappathi Filled With Slice Toasted Chicken Breast, Along With Fresh Salad, Onion, Tomato, Cucumber Applied With Mayonnaise And Tomoto Souce

Chapathi filled with fresh salad, onion, tomato, cucumber applied with tomoto souce

Grilled Fresh Paneer Rolls In Chappathi Along With Fresh Onions Tomatoes Cucumber And Salad, Applied With Tomato Sauce

Chapati bread with fresh chopped egg plan with tomato, selada, cucumber and onion.

Chapati bread with fresh chopped tomato, cucumber, selada, onion and potatoes grilled.

Chapati Bread With Onion, Cucumber, Tomoto, Salads And Mushroom Grilled In Side.

Fresh Mutton Cooked In Traditional Indian Masalas

Fresh Mutton Cooked With Indian Basmati Rice Along With Indian Masalas

Fresh Mutton Cooked In Traditional South Indian Masalas, Sauteed Mustard And Curry Leaves In Coconut Oil

Porotta soaked in mutton curry which made the way of traditional kerala style

Fish Curry Kottayam (Kerala) Style Made With Cambodge Tamarind

Pizza, Base Of Cooked Noodles Along With cooked Vegetables Finished On Top With Grated Cheese

Toasted Chicken Breast Along With Mushroom Cream Soauce

Indian Style Egg Burjee,Cooked With Noodles

Semolina Cooked And Sauteed With mustard, Dried Chillies,Fresh Carrots, Fried Moong Dal And Green Peas Finishes.with Curry Leaves

Eggs Roasted With Paneer With Traditional Indian Spices And Masalas

Rice Paste Batter Toasted In Pan With Egg Which Is Half Cooked, In Center

traditional Mumbai style break fast dish Poha.

Parotta stuffed with potatoes as per traditional Indian home made style along with yougurt, sliced onion and green chilli.

Chopped onion, tomoto, green chilli and south indian masala stuffed with dosa along with coconut chutney.

Rice cooked In Fresh Milk Added Cardamom, Cinnamon Stick And Jaggery

Sliced onion, tomato, cucumber, carrots, lime,green salad, fried green chilli,and pickles.

Salada, Sliced Onion, Cucumber, Carrot, Tomato, Lime And Green Chili

Fresh Battered With Chickpea Flour With Indian Traditional Masalas And Spices

Fresh Prawns Cooked In Tomato And Onion Gravy Along With South Indian Sauteed, Herbs And Traditional Masala

Fresh Prawns Deep Fried With South Indian Traditional Masalas

Cool down with our Jeera Lassicreamy, refreshing, and infused with the bold flavor of roasted cumi

Fresh Yougurt Blend With Traditional Maslasb And Fresh Herbs Served With Slight Slaty And Iced.

Fresh Yoghurt Blend With Fresh Ginger, Green Chilly, Curry Leaves And Served With Ice And Salty.

Fresh Passion Fruit Lemonade combines the aromatic sweetness of ripe passion fruit with the bright acidity of freshly squeezed lemon. Light, invigorating, and naturally fruity, it delivers a perfectly balanced tropical refreshment.

Basmati Jeera Chapathi Chana Masala Aloo Jeera Dall Tadka Papad

Basmati jeera rice, Chapathi Bengan Masala Chanai Masala Dal Tadka

Basmati Rice , Chappathi, Moong Daal, Chicken Curry,Lime Pickle,Pappad,Plain Yoghurt

Basmati Rice ,  Parotta,Moong Daal, Chicken Curry,Lime Pickle,Pappad

Basmati jeera rice , porotta ,chana masala, chicken kadai,pappad, onion salad, yogurt plain.

Basmati Jeera Rice , Chappathi ,Chana Masala, chicken Kadai,pappad, Onion Salad, yogurt plain.

Crispy vegetable-filled rolls served with sweet chili dipping sauce.

Golden, crispy vegetable fritters made from fresh corn, cabbage, and carrots.

Deep-fried squid rings coated in seasoned batter, served with lime and aioli.

Fanta is a refreshing fruit-flavoured soft drink with a bright citrus taste and lively bubbles. Perfect for cooling down and enjoying with any meal.

A refreshing, well-balanced beverage crafted to energize and cool, offering a crisp taste that feels clean, modern, and revitalizing.

Coca-cola is a classic carbonated soft drink with a signature caramel flavor, balanced sweetness, and a refreshing finish. Best enjoyed chilled.

Enjoy the bold, refreshing taste of pepsi cola. Smooth, sweet, and satisfying with every sip.

Orange crush delivers an intense burst of sweet, natural orange flavor combined with smooth, sparkling carbonation. Its vibrant aroma and refreshing finish make it an excellent choice to complement any meal or snack.

Aqua is pure, refreshing bottled drinking water sourced and processed for clean, crisp hydration. Ideal for any occasion.

Le Minerale is fresh mineral water with a naturally crisp taste, enriched with essential minerals for clean and satisfying hydration.

Moong dal made with ghee, home made style

Fresh Carrots, Potatoes, Mushrooms,Beans, Cauliflower With Traditional Indian Masala Gravy And Topped With Chopped Coriander

Makanan Dari India Utara (Kentang Sama Kacang Poling)

Toasted Skinless Green Eggplant  Cooked In Traditional Indian Greenish Masala.toped With Fresh Coriander Leaves

Fresh Grilled Bengan, With Traditional Indian Masalas

Fresh Grilled Eggplant, Removed From Skin, Cooked In Punjabi Style Along With Masala

Toasted Skinless Eggplant  Cooked In Traditional Indian Masala.toped With Fresh Coriander Leaves

White Chickpeas Made With Traditional Indian Spices

Fresh Home Made Paneer Cooked In Tomato Gravy Along With Traditional Indian Masalas Topped With Fresh Coriander Leaves

Paneer Cooked In Spinach Gravy Along With Traditional Indian Masalas

Sauteed With Cumin, Mustard, Dried Chillies

Nana Indian Restaurant, Cok Gede Rai

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